Guatemala Bourbon Catuai Almond, Cherry and Chocolate Notes

From: 8.50

  • Farm Owner Armando Laguna Reyes
  • Town Baja Verapaz
  • Region Cubulco
  • Harvest January to March
  • Processes Fully Washed
  • Variety Sarchimor
  • Drying Methods Greenhouse
  • Altitude 1850 meters

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Fully washed bourbon and catuai variety from the mountain ranges of La Libertad in the Huehuetenango region

Additional information

Weight N/A
Bag Size

1kg, 250g, 500g


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